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Tempeh Market: Health Awareness and Vegan Trends to Boost Market Growth

Press release Description

Albany, New York, September 25, 2018: Growing awareness regarding health issues associated with the consumption of red meat, and rising preference for nutritious foods is expected to drive the demand for tempeh among other meat alternatives for the foreseeable future. Revenues that arise from the tempeh market are expected to grow at a modest CAGR of 6.1% through 2026. These insights have been taken from the report titled “Global Market Study on Tempeh: Versatility and Perceived Health Benefits to Drive Adoption in the Rapidly Growing Meat Alternatives Category” that was recently included in the huge repository of Market Research Reports Search Engine (MRRSE).

Rising concerns about lifestyle diseases such as obesity, along with the trend of vegetarianism and healthy diets are anticipated to increase demand for soy based meat alternatives such as tempeh particularly among women. In addition, vegan consumer base is also significantly impactful on the demand owing to the easy availability of protein and calcium rich vegan options.

Leading players in the tempeh market are emphasizing on expanding their product portfolios to wider varieties in order to cater to consumers with differing tastes. More focus is being put on partnerships and collaborations to fulfill this purpose.

Frozen and refrigerated tempeh are expected to rise in demand owing to increased nutrition and lasting freshness. The demand for these products is particularly high in hospitality establishments such as hotels and restaurants owing to the rise of the tourism industry, and a widening palate of consumers worldwide.

Tempeh Market: Report Overview

This report provides readers with a regional as well as global-level analysis & forecast on the tempeh market, in terms of value (US$ Mn), for the period of forecast 2018 to 2026. Vital social and political dynamics, along with macro- and micro-economic factors that are impacting development and demand for tempeh have been highlighted and studied in the report.

Factors such as year-on-year growth on the tempeh manufacturing industry has been offered in the report, and competitive analysis and strategy overview has been used for making the readers understand the insights about the competition scenario among leading as well as emerging market players. A comprehensive market attractiveness analysis, where all applications have been accurately benchmarked on the basis of their market size, general attractiveness, and growth rate, has also been included in the report.

Tempeh Market: Research Methodology

In-depth discussions and detailed interviews have been conducted with a variety of key industry experts and opinion leaders in order to develop this report. Comprehensive primary and secondary research methodologies have been used, which have helped in offering authentic intelligence on the tempeh market. Primary research represents bulk of the research efforts, which has been supported and validated by an extensive secondary research.

Prominent companies and new entrants in the tempeh market have been systematically reviewed, while data sources such as annual reports, press releases, and other relevant documents have leveraged for analysis on the market’s competitor landscape and the market understanding. The research approach employed has been deemed to be most reliable, successful, and a highly efficient approach to extracting precise intelligence on the market data, capitalizing on latent business opportunities, and capturing insights on the industry participants.

Browse Full Global Tempeh Market Report with TOC :

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MRRSE partners exclusively with leading global publishers to provide clients single-point access to top-of-the-line market research. MRRSE’s repository is updated every day to keep its clients ahead of the next new trend in market research, be it competitive intelligence, product or service trends or strategic consulting.


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