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Edible Films and Coatings Market: North America Projected to be the Most Attractive Regional Market Through 2027: Global Industry Analysis (2012 – 2016) and Opportunity Assessment (2017 – 2027)

Table of Content

Table Of Content

1. Executive Summary
1.1. Market Overview
1.2. Market Analysis
1.3. FMI Analysis
1.4. Wheel of Fortune

2. Market Introduction
2.1. Market Taxonomy
2.2. Market Definition

3. Global Historical Market Analysis 2012–2016 and Forecast 2017–2027
3.1. Market Size and Y-o-Y Growth
3.2. Absolute $ Opportunity
3.3. Value Chain

4. Global Edible Films and Coating Market Historical Analysis 2012–2016 and Forecast, By Region 2017–2027
4.1. Introduction / Key Findings
4.2. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Region (2012-2016)
4.2.1. North America
4.2.2. Western Europe
4.2.3. Eastern Europe
4.2.4. Latin America
4.2.5. Asia Pacific Excluding Japan
4.2.6. Japan
4.2.7. Middle East and Africa
4.3. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Region (2017-2017)
4.3.1. North America
4.3.2. Western Europe
4.3.3. Eastern Europe
4.3.4. Latin America
4.3.5. Asia Pacific Excluding Japan
4.3.6. Japan
4.3.7. Middle East and Africa
4.4. Key Trends / Market Developments
4.5. Market Attractiveness Analysis By Region

5. Global Edible Films and Coating Market Historical Analysis 2012–2016 and Forecast 2017–2027, By Ingredient Type
5.1. Introduction
5.2. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Ingredient Type (2012-2016)
5.2.1. Protein
5.2.2. Polysaccharides
5.2.3. Lipids
5.2.4. Others
5.3. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Ingredient Type (2017-2027)
5.3.1. Protein
5.3.2. Polysaccharides
5.3.3. Lipids
5.3.4. Others
5.4. Key Trends / Market Developments
5.5. Market Attractiveness Analysis By Region

6. Global Edible Films and Coating Market Historical Analysis 2012–2016 and Forecast 2017–2027, By Application
6.1. Introduction
6.2. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Application (2012-2016)
6.2.1. Dairy Products
6.2.2. Nutritional Products
6.2.3. Bakery & Confectionery
6.2.4. Fruits & Vegetables
6.2.5. Meat, Poultry and Fish
6.2.6. Others
6.3. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Application (2017-2027)
6.3.1. Dairy Products
6.3.2. Nutritional Products
6.3.3. Bakery & Confectionery
6.3.4. Fruits & Vegetables
6.3.5. Meat, Poultry and Fish
6.3.6. Others
6.4. Key Trends / Market Developments
6.5. Market Attractiveness Analysis By Region

7. North America Edible Films and Coating Market Analysis 2012–2016 and Forecast 2017–2027
7.1. Introduction
7.2. Key Regulations
7.3. Pricing Analysis
7.4. Regional Market Dynamics
7.4.1. Drivers
7.4.2. Restraints
7.4.3. Opportunity
7.4.4. Trends
7.5. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Country 2012-2016
7.5.1. U.S.
7.5.2. Canada
7.6. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Country 2017-2027
7.6.1. U.S.
7.6.2. Canada
7.7. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Ingredient Type (2012-2016)
7.7.1. Protein
7.7.2. Polysaccharides
7.7.3. Lipids
7.7.4. Others
7.8. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Ingredient Type (2017-2027)
7.8.1. Protein
7.8.2. Polysaccharides
7.8.3. Lipids
7.8.4. Others
7.9. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Application (2012-2016)
7.9.1. Dairy Products
7.9.2. Nutritional Products
7.9.3. Bakery & Confectionery
7.9.4. Fruits & Vegetables
7.9.5. Meat, Poultry and Fish
7.9.6. Others
7.10. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Application (2017-2027)

8. Latin America Edible Films and Coating Market Analysis 2012–2016 and Forecast 2017–2027
8.1. Introduction
8.2. Key Regulations
8.3. Pricing Analysis
8.4. Regional Market Dynamics
8.4.1. Drivers
8.4.2. Restraints
8.4.3. Opportunity
8.4.4. Trends
8.5. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Country 2012-2016
8.5.1. Brazil
8.5.2. Mexico
8.5.3. Rest of  Latin America
8.6. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Country 2017-2027
8.6.1. Brazil
8.6.2. Mexico
8.6.3. Rest of  Latin America
8.7. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Ingredient Type (2012-2016)
8.7.1. Protein
8.7.2. Polysaccharides
8.7.3. Lipids
8.7.4. Others
8.8. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Ingredient Type (2017-2027)
8.8.1. Protein
8.8.2. Polysaccharides
8.8.3. Lipids
8.8.4. Others
8.9. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Application (2012-2016)
8.9.1. Dairy Products
8.9.2. Nutritional Products
8.9.3. Bakery & Confectionery
8.9.4. Fruits & Vegetables
8.9.5. Meat, Poultry and Fish
8.9.6. Others
8.10. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Application (2017-2027)
8.10.1. Dairy Products
8.10.2. Nutritional Products
8.10.3. Bakery & Confectionery
8.10.4. Fruits & Vegetables
8.10.5. Meat, Poultry and Fish
8.10.6. Others
8.11. Market Attractiveness Analysis
8.11.1. By Country
8.11.2. By Ingredient Type
8.11.3. By Application

9. Western Europe Edible Films and Coating Market Analysis 2012–2016 and Forecast 2017–2027
9.1. Introduction
9.2. Key Regulations
9.3. Pricing Analysis
9.4. Regional Market Dynamics
9.4.1. Drivers
9.4.2. Restraints
9.4.3. Opportunity
9.4.4. Trends
9.5. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Country 2012-2016
9.5.1. Germany
9.5.2. France
9.5.3. Italy
9.5.4. Spain
9.5.5. U.K.
9.5.6. BENELUX
9.5.7. Rest of Western Europe
9.6. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Country 2017-2027
9.6.1. Germany
9.6.2. France
9.6.3. U.K.
9.6.4. Spain
9.6.5. Italy
9.6.6. Rest of Western Europe
9.7. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Ingredient Type (2012-2016)
9.7.1. Protein
9.7.2. Polysaccharides
9.7.3. Lipids
9.7.4. Others
9.8. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Ingredient Type (2017-2027)
9.8.1. Protein
9.8.2. Polysaccharides
9.8.3. Lipids
9.8.4. Others
9.9. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Application (2012-2016)
9.9.1. Dairy Products
9.9.2. Nutritional Products
9.9.3. Bakery & Confectionery
9.9.4. Fruits & Vegetables
9.9.5. Meat, Poultry and Fish
9.9.6. Others
9.10. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Application (2017-2027)
9.10.1. Dairy Products
9.10.2. Nutritional Products
9.10.3. Bakery & Confectionery
9.10.4. Fruits & Vegetables
9.10.5. Meat, Poultry and Fish
9.10.6. Others
9.11. Market Attractiveness Analysis
9.11.1. By Country
9.11.2. By Ingredient Type
9.11.3. By Application

10. Eastern Europe Edible Films and Coating Market Analysis 2012–2016 and Forecast 2017–2027
10.1. Introduction
10.2. Key Regulations
10.2.1. Pricing Analysis
10.2.2. Regional Market Dynamics
10.2.3. Drivers
10.2.4. Restraints
10.2.5. Opportunity
10.2.6. Trends
10.3. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Country 2012-2016
10.3.1. Russia
10.3.2. Poland
10.3.3. Rest of Eastern Europe
10.4. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Country 2012-2016
10.4.1. Russia
10.4.2. Poland
10.4.3. Rest of Eastern Europe
10.5. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Ingredient Type (2012-2016)
10.5.1. Protein
10.5.2. Polysaccharides
10.5.3. Lipids
10.5.4. Others
10.6. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Ingredient Type (2017-2027)
10.6.1. Protein
10.6.2. Polysaccharides
10.6.3. Lipids
10.6.4. Others
10.7. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Application (2012-2016)
10.7.1. Dairy Products
10.7.2. Nutritional Products
10.7.3. Bakery & Confectionery
10.7.4. Fruits & Vegetables
10.7.5. Meat, Poultry and Fish
10.7.6. Others
10.8. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Application (2017-2027)
10.8.1. Dairy Products
10.8.2. Nutritional Products
10.8.3. Bakery & Confectionery
10.8.4. Fruits & Vegetables
10.8.5. Meat, Poultry and Fish
10.8.6. Others
10.9. Market Attractiveness Analysis
10.9.1. By Country
10.9.2. By Ingredient Type
10.9.3. By Application

11. Asia Pacific Excluding Japan (APEJ) Edible Films and Coating Market Analysis 2012–2016 and Forecast 2017–2027
11.1. Introduction
11.2. Key Regulations
11.3. Pricing Analysis
11.4. Regional Market Dynamics
11.4.1. Drivers
11.4.2. Restraints
11.4.3. Opportunity
11.4.4. Trends
11.5. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Country 2012-2016
11.5.1. China
11.5.2. India
11.5.3. ASEAN
11.5.4. Australia and New Zealand
11.5.5. Rest of  APEJ
11.6. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Country 2017-2027
11.6.1. China
11.6.2. India
11.6.3. ASEAN
11.6.4. Australia and New Zealand
11.6.5. Rest of  APEJ
11.7. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Ingredient Type (2012-2016)
11.7.1. Protein
11.7.2. Polysaccharides
11.7.3. Lipids
11.7.4. Others
11.8. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Ingredient Type (2017-2027)
11.8.1. Protein
11.8.2. Polysaccharides
11.8.3. Lipids
11.8.4. Others
11.9. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Application (2012-2016)
11.9.1. Dairy Products
11.9.2. Nutritional Products
11.9.3. Bakery & Confectionery
11.9.4. Fruits & Vegetables
11.9.5. Meat, Poultry and Fish
11.9.6. Others
11.10. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Application (2017-2027)
11.10.1. Dairy Products
11.10.2. Nutritional Products
11.10.3. Bakery & Confectionery
11.10.4. Fruits & Vegetables
11.10.5. Meat, Poultry and Fish
11.10.6. Others
11.11. Market Attractiveness Analysis
11.11.1. By Country
11.11.2. By Ingredient Type
11.11.3. By Application

12. Middle East & Africa Edible Films and Coating Market Analysis 2012–2016 and Forecast 2017–2027
12.1. Introduction
12.2. Key Regulations
12.3. Pricing Analysis
12.4. Regional Market Dynamics
12.4.1. Drivers
12.4.2. Restraints
12.4.3. Opportunity
12.4.4. Trends
12.5. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Country 2012-2016
12.5.1. GCC
12.5.2. North Africa
12.5.3. South Africa
12.5.4. Rest of MEA
12.6. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Country 2017-2027
12.6.1. GCC
12.6.2. North Africa
12.6.3. South Africa
12.6.4. Rest of MEA
12.7. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Ingredient Type (2012-2016)
12.7.1. Protein
12.7.2. Polysaccharides
12.7.3. Lipids
12.7.4. Others
12.8. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Ingredient Type (2017-2027)
12.8.1. Protein
12.8.2. Polysaccharides
12.8.3. Lipids
12.8.4. Others
12.9. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Application (2012-2016)
12.9.1. Dairy Products
12.9.2. Nutritional Products
12.9.3. Bakery & Confectionery
12.9.4. Fruits & Vegetables
12.9.5. Meat, Poultry and Fish
12.9.6. Others
12.10. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Application (2017-2027)
12.10.1. Dairy Products
12.10.2. Nutritional Products
12.10.3. Bakery & Confectionery
12.10.4. Fruits & Vegetables
12.10.5. Meat, Poultry and Fish
12.10.6. Others
12.11. Market Attractiveness Analysis
12.11.1. By Country
12.11.2. By Ingredient Type
12.11.3. By Application

13. Japan Edible Films and Coating Market Analysis 2012–2016 and Forecast 2017–2027
13.1. Introduction
13.2. Key Regulations
13.3. Pricing Analysis
13.4. Regional Market Dynamics
13.4.1. Drivers
13.4.2. Restraints
13.4.3. Opportunity
13.4.4. Trends
13.5. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Ingredient Type (2012-2016)
13.5.1. Protein
13.5.2. Polysaccharides
13.5.3. Lipids
13.5.4. Others
13.6. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Ingredient Type (2017-2027)
13.6.1. Protein
13.6.2. Polysaccharides
13.6.3. Lipids
13.6.4. Others
13.7. Historical Market Size (US$ Mn) and Volume (Tonnes) Analysis By Application (2012-2016)
13.7.1. Dairy Products
13.7.2. Nutritional Products
13.7.3. Bakery & Confectionery
13.7.4. Fruits & Vegetables
13.7.5. Meat, Poultry and Fish
13.7.6. Others
13.8. Market Size (US$ Mn) and Volume (Tonnes) Forecast By Application (2017-2027)
13.8.1. Dairy Products
13.8.2. Nutritional Products
13.8.3. Bakery & Confectionery
13.8.4. Fruits & Vegetables
13.8.5. Meat, Poultry and Fish
13.8.6. Others
13.9. Market Attractiveness Analysis
13.9.1. By Country
13.9.2. By Ingredient Type
13.9.3. By Application

14. Competition Landscape
14.1. Market Structure
14.2. Market Share Analysis
14.3. Competition Intensity Mapping By Market Taxonomy
14.4. Competition Dashboard
14.5. Company Profiles – Tentative (Details – Overview, Financials, Strategy, Recent Developments)
14.5.1. Tate & Lyle PLC
14.5.2. Dupont de Nemours and Company
14.5.3. Ashland INC.
14.5.4. Ingredion INC.
14.5.5. Koninklijke DSM N.V.
14.5.6. Cargill Inc. 
14.5.7. Devro Plc.
14.5.8. Kerry Group PLC
14.5.9. Nagase & Co. Ltd.
14.5.10. FMC Corporation
14.5.11. MonoSol, LLC.
14.5.12. CP Kelco
14.5.13. WikiCell Designs Inc.
14.5.14. FUERST DAY LAWSON HOLDINGS LIMITED
14.5.15. W Hydrocolloids, Inc.
14.5.16. Watson Foods CO. INC.
14.5.17. Mantrose-Haeuser Co., Inc. (RPM International)
14.5.18. Pace International LLC.
14.5.19. Proinec (Production and Innovation on Edible Coatings, SL)
14.5.20. Takikawa Oblate Corporation, Limited
14.6. Assumptions & Acronyms
14.7. Research Methodology

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